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Food for Thought Podcast starts with the premise that being vegan is a means to an end — not an end in itself. Food for Thought addresses all aspects of eating and living compassionately and healthfully, including living zero waste! Each episode addresses commonly asked questions about being vegan, including those regarding animal protection, food, cooking, eating, and nutrition — and debunks the myths surrounding these issues. 

Nov 18, 2022

In this special episode, my travel business partner Brighde Reed (of World Vegan Travel) and I chat with some of the travelers from our Tour of Northern Italy trip, called Mountains, Lakes, and Canals. First airing on the World Vegan Travel Podcast, in this special conversation, we hear from our travelers who share their 

  • concerns before coming on the trip
  • personal recommendations
  • highlights from Northern Italy
  • delightful surprises from the trip
  • tips for and rewards of traveling in a group 

If you have been curious about our vegan tours and what it is like from a traveler’s perspective, this is the episode to listen to.

Support this podcast today at Patreon.com/ColleenPatrickGoudreau

Visit my website: JoyfulVegan.com

Join me on an all-inclusive vegan trip: JoyfulVeganTrips.com

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