Sep 7, 2014
Join me for today's episode filled with wonderful questions from callers, such as what to do when a butcher shop moves in across the street; how to deal with "compassion fatigue": coping with the sadness of our society's rampant institutionalized animal abuse; and one from a doctor who looked for some guidance on how to talk to her patients about plant-based options. The main takeaway from today's episode is how much power compassion has to change the world.
Thanks to today's listener sponsors and Compassionate Business Partners:
Listen to the Food for Thought Podcast on iTunes, Stitcher, or SoundCloud!